Locally Owned & Crafted With Care
Tuesday - Friday: $3 Draft Beers until 6pm
Tuesdays: $2 Old School Beers (PBR, Pearl, etc.)
Wednesdays: Trivia Night and $3 Drafts All Day
Thursdays: $6 Flights
Fridays: $3 Wells
Saturday: $20 Craft Buckets
Sunday: $5 Bloody Mary's and $4 Mismosas
Friday Guest Trucks Arrive for Dinner Service Only
Saturday, October 19th - Brazilian Joe’s
Saturday, October 26th - Taste The Asian
Sunday, November 17th - Rollin Local
Sunday, November 24th - American Lobster & Seafood
Friday, November 29th - Texasiana
We strive to bring community together. That is why we have community seating and don't typically take reservations. We do, however, want to be a part of your life's big moments. If you have a wedding rehearsal dinner, retirement party, birthday party, or bachelor/bachelorette party that you would like to have at Deacon Baldy's, please email us for reservation details - firstname.lastname@example.org
Like many other BBQ joints, people tend to be a little skeptical when they hear "Come have the greatest BBQ known to man!!!" What we can tell you, by first hand knowledge, is that BBQ Godfather backs up his claims; not just with great BBQ, but with a staggering award cabinet. The Houston Chronicle named him one of the top 6 food trucks in all of Houston.
The same crew that creates amazing 'wiches & burgers on the 'Wiches on Wheels Truck brings the same bold flavors, but with Pizza & Dizzerts! This ain’t your average pizza pie. Dizzy Pies brings to the table a pizza, that is truly, Texas Inspired! The Dizzy Team brings fresh, high quality ingredients, with Texas Flare to create pizza like no other! If Amazing Pizza isn’t enough, come out on the weekends for outstanding homemade “Dizzerts!” Come be mesmerized by our spinning pies!
Twisted Chefs is the newest addition to our food truck family. They’re cranking out Gyro’s, Salads, sandwiches, and Specials like Blackened Catfish, Bacon Wrapped Quail, and more.
Mike Anderson, Jaime Gonzalez & Christian Nance of ‘Wiches On Wheels deliver gourmet ‘wiches, built with original, homemade, from-scratch recipes and ingredients. Their “Best Meat Between Two Buns” will truly bring a satisfaction like nothing else you’ve ever had.
If you are interested in parking your food truck or trailer at Deacon Baldy’s for either a permanent or a daily spot, please click below and we will be in touch with you.
Owners Kevin and Joey set out to create an experience that offered great drinks from a knowledgeable staff, a variety of cuisine from the best food trucks and inviting atmosphere for a wide range of ages and interests. The open-air bar is great for large groups and family-friendly, featuring yard games and community seating under the pavilion.
Kevin Mims, Co-Owner & President
5447 Fm 1488 Rd, Magnolia, TX 77354
Tuesday - Thursday: 11AM–10PM
Friday - Saturday: 11AM–12AM
Sunday - 11AM–8PM (no alcohol served til noon per state law)